This Rising Rose best-selling cookie combines the warm flavors of cardamom with caramelized banana. It's chewy on the inside, crunchy on the outside, and soon to be your new favorite cookie.

*Sold by the dozen. Order size may be adjusted upon request.

The hunt to find the perfect chocolate chip cookie in NYC is endless, but this is my take on a classic. Made with my sourdough starter discard and a touch of miso paste for that extra salty kick, these cookies are crisp on the outside, soft and chewy on the inside, and packed full of flavor.

*Sold by the dozen. Order size may be adjusted upon request.

9” three-layer vanilla sponge filled with vanilla pastry cream, strawberry coulis, covered in whipped cream frosting.

This classic cake makes for the perfect base for any flavor. I personally love strawberries, but the coulis can easily be replaced with lemon curd or any other fruit of your choice.

*price may vary depending on decoration and flavor

9” three-layer cake serves 15-20 people, depending on slice size

Pistachio french macarons with pistachio rose pastry cream filling.

*Sold by the dozen. Order size may be adjusted accordingly.